We are committed to our land and our products are the result of the love and attention we put into cultivating it. This explains why we have chosen to grow our grapes and olives according to nature, by adopting organic farming methods and by respecting all that the variety of the soil typical of the hills surrounding the Chianti area has to offer us. Our products therefore absorb the flavour of every unique year and breathe the essence of past traditions

il nostro vino

On the 13 ha (35 acres) of vineyards belonging to La Torre, that spread over the sunny sloping hills, we mainly grow Sangiovese and Merlot. We use these two varieties to make our four red label wines.

il nostro vinsanto

Our Vinsanto is made from a variety of carefully selected grapes: Malvasia Toscana (white), Trebbiano (white), San Colombano (red), Cannaiolo (red) and Sangiovese (red), following traditional Tuscan methods.

il nostro olio
extravergine di oliva

Our extra virgin olive oil is for the refined and attentive oil-lover, who will appreciate its characteristic aroma, colour and the typical tangy taste that denotes high quality Tuscan oil.

Marcello and Giovanni recognized the full potential “la Torre” had to offer and at the end of the 1970’s they decided to take over the conduction of the millennial farm estate themselves. Thanks to the new vineyards planted and our recent conversion to organic farming methods “la Torre” has steadily and gradually evolved into the renowned viticulture reality, it is today, where quality and the observance of local traditions are still a primary focus.
It is in our pure Sangiovese wines, in our vinsanto and in our extra virgin olive oil, that you can taste the genuinity of the native grapes and olives that confer a distinct flavour that belongs to the past and that distinguishes all our products.